Exploring Kitchen Equipment

About Me

Exploring Kitchen Equipment

Hi there, my name is Lissa Nickels. I am here to talk about kitchen equipment used in restaurants. Skilled chefs used a wide range of equipment to prepare appetizers, entrees and desserts. Each piece of equipment performs a specific action to perfect the dish. The look, feel and taste of that item is directly affected by the type of oven, toaster or grill used to prepare it. I would like to share information about all of the different dishes created using each type of equipment. I will even talk about maintenance and repairs required to keep the equipment in good working order. I hope that you will visit my site often to learn more. Thank you for coming to my website.


Don’t Like Spicy Food? Order These Caribbean Dishes At A Restaurant

Ordering at a Caribbean restaurant can be a bit of a challenge if you're not overly familiar with this cuisine. If you don't like spicy foods, you may struggle even more since many of the dishes contain quite a bit of spice. What can you order that won't leave your taste buds sweating? Here are some top options. Conch Fritters If you like seafood, treat yourself to a platter of conch fritters. Read More 

Tips For Planning A Great Work Happy Hour

Organizing a happy hour is a great way to bring your coworkers together. You can plan on meeting at a local restaurant after work, where everyone can grab a few drinks, eat some appetizers, and just chat about work-related and non-work-related things. If you want your happy hour plans to result in an event that everyone loves, then follow these tips. 1. Choose a place that's not all about the drinking. Read More